With this simple recipe, turn your tomato harvest into a rich, flavour-packed Tomato Sauce! This sauce combines the sweetness of ripe tomatoes, the depth of onions, and the perfect blend of spices like mustard, curry powder, and chillies for an extra kick. It's a versatile addition to any meal, ideal for pasta, meats, or as a dipping sauce. With easy steps and bold flavours, this homemade sauce lets you enjoy your garden’s bounty year-round. Preserve the taste of summer with this delicious, homemade tomato sauce.
Ingredients
- 3kg of tomatoes
- 4 cups of sugar
- 2 cups of vinegar
- 2 large onions roughly chopped
- ½ packet of pickling spice
- 5 teaspoons of salt.
Instructions
Put pickling spice in a muslin bag and hang over the side of the pot. Boil all ingredients for 2 hours then blitz through a food processor.
